Chinese Food

Cooking Steps

1. 

   Step1:Chop all ingredients (egg skin, shrimp skin, leek, fried tofu, salt, peanut oil, stir well

2. 

   Step2:This is (fried tofu, Longkou vermicelli, leek

3. 

   Step3:Making dumplings (the method of making dumplings in Boshan, Zibo, Shandong

4. 

   Step4:All are great treasure

5. 

   Step5:Or dumplings. Here are three delicacies and carrot meat

6. 

   Step6:Pan fried dumplings. Home electric cake stall. Sprinkle oil. Put dumplings on. Adjust the temperature. It's better to use the automatic one. When it's cooked, it's off. Crispy and deliciou