Chinese Food

Cooking Steps

1. 

   Step1:Vegetables can be changed according to your tast

2. 

   Step2:All vegetables, shredded, blanched and then cooled. Ready to us

3. 

   Step3:Streaky pork, bacon, spicy cabbage slice

4. 

   Step4:Put in the base oil. Heat it up. Put in the bacon and spicy cabbage in turn. Stir fry and stir fry until fragrant. But mix in salt and raw soy sauce properly

5. 

   Step5:Heat the stone pot. Brush it with oil. Continue to heat it up

6. 

   Step6:Turn down the heat after spreading rice in the po

7. 

   Step7:Put in the prepared vegetables and fried meat. You can put single-sided eggs. But I can't put this one down. Heh

8. 

   Step8:Korean hot sauce can be drained with Sprite. It can also be drained with sugar and water. The hot sauce can be mixed appropriately according to the taste of the person