Cooking Steps

1. 

   Step1:Stir fry the chicken leg

2. 

   Step2:Stir fry chicken legs for a while. Put soy sauce. Put thirteen spices. I put Luhua soy sauce. Deliciou

3. 

   Step3:Put the kidney beans in the pot and stir fry. Now put salt and chicken essence

4. 

   Step4:Pour in a bowl of more water. Continue to cook. At about the same time, put out a small bowl of original soup for use

5. 

   Step5:Mix wet noodles with oil in advance to prevent adhesion after cooking. Keep noodles away from the edge of the po

6. 

   Step6:Cover the pot and steam over low heat. In five minutes, take a look to prevent the paste pot. If it's too dry, pour down the small bowl of original soup around the pot. Pay attention. Don't pour it on the noodles. Use two chopsticks to mix it evenly. Keep the low heat. When the noodles are dry, turn off the fire

7. 

   Step7:Three bowls of noodles. Success. They're all fighting for foo