Braised donkey meat

flour:170g warm water:85g oil:moderate amount sauce donkey meat:one pepper:1 green pepper:1 oil:10ml Hefeng sauce:moderate amount https://cp1.douguo.com/upload/caiku/e/7/a/yuan_e76ed8b7b673c98b459be0c98517efea.jpeg

Braised donkey meat

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Braised donkey meat

I'm hungry for the donkey meat. I got a piece of raw donkey meat during the festival. The sauce is ready. I made a cake by myself. It's just as delicious.

Cooking Steps

  1. Step1:Prepare pepper. Green peppe

  2. Step2:Dice separatel

  3. Step3:Cut donkey mea

  4. Step4:Noodles and warm water. Bread dispenser. Closing guar

  5. Step5:Roll the growth bar and fold it up like a quilt. Oil every sid

  6. Step6:Fold it up agai

  7. Step7:Put it in the pot. There are stripes on both side

  8. Step8:Donkey meat, green peppers, sharp peppers and Gaza sauc

  9. Step9:Pancakes last in the oven. 175 degrees. Five minutes. Crispe

  10. Step10:Add the donkey meat to the fire. It's as delicious as the one outside. And it's clean.

Cooking tips:There are skills in making delicious dishes.

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Braised donkey meat recipes

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