Chinese Food
Simple version of Indian flying cake
(100664 views)
Indian flying cake, also known as pancake throwing and pancake, is a famous snack in India. In my mind, it is the most delicious cake. It was the first time to eat this cake ten years ago. I was attracted by it. It was thin, crisp, fragrant and sweet. I used to eat this only when I went to a big hotel. Who has so much money to eat in a hotel every day? So I'm greedy. Now I can make it at home. Finally, I'm greedy. Ha ha
Cooking ingredients
Cooking Steps
Step1:Mix the dough material and knead it into a smooth dough. The water can be reserved for about 10 grams. Add it according to the dough situation. The kneaded dough is moderate in hardness and softnes
Step2:Divide the dough into eight equal part
Step3:Pour a small amount of vegetable oil into the fresh-keeping bag. Put the dough in the bag. Let the vegetable oil cover the dough. As long as the thin layer is used, the purpose is to make the dough not stick together. Tie the bag tightly and put it in the refrigerator for more than 2 hours. You can also do it overnight the night before. It's the same when you get up in the morning
Step4:When the dough is ready, cut the banana into thin slices. Spare. If you are making apple flavor, cut the apple into pieces
Step5:Pour vegetable oil on the panel. Trowel. Pour every time you make on
Step6:Take a dough and roll it thin. There is oil under the dough. It is easy to roll it thin. The thinner it is, the better it is. Sprinkle a little sugar on the rolled dough
Step7:Put the banana slices in the middle
Step8:Fold both sides to the middl
Step9:Fold the other two sides. A flying cake is ready. Put vegetable oil in the pan. Fry the flying cake in the pan until both sides are golden
Step10:Finished product drawin
Step11:Finished product drawin
Cooking tips:1. The dough must be smooth and not too hard. 2. The time for the dough to wake up must be enough. Otherwise, it's not easy to roll. 3. If you eat the original flavor, just sprinkle the fine sugar. The product will be crisper. Or you can also change the banana or apple into the banana powder and apple powder. You can't see that he put the fruit in the restaurant. All the fruit powder is good for cooking.
