Simple. Fast food. Suitable for office workers. Sooner or later, they are very suitable choices. Nutrition collocation is good for both young and old Kwai Tong.
Step1:Diced tof
Step2:Put cold water in the pot. Pour in tofu. Add some salt and boil it. Remove the tofu for use.
Step3:Chop cabbage. Set aside.
Step4:Cut up the fungus. Set aside.
Step5:Dice the ham. Set aside.
Step6:Wash the oysters. Set aside.
Step7:Add the oil in the pan. Add the cabbage, the fungus and stir fry. Add some hot water. Put the tofu, oyster and ham into the soup. Cook for a few minutes.
Step8:Add some cold water to dilute the starch, pour it into the pot, stir for a few times, add salt and chicken essence to taste, and leave the pot.
Cooking tips:It's good in color and fragrance. There's a bright soup hanging on the ingredients. It's really like pearls and emeralds. There are skills in making delicious dishes.