Chinese Food

Cooking Steps

1. 

   Step1:Big pictur

2. 

   Step2:Seasoning famil

3. 

   Step3:Cut beef into thick slices and marinate with cooking wine, salt and ginger for half an hou

4. 

   Step4:Heat the oil in a hot pot. Stir fry the large ingredient

5. 

   Step5:Add beef slices and stir fry. Stir fry until the surface changes color. Add cooking wine and soy sauce and stir fry. Stir well and add cold water

6. 

   Step6:Add water to boil and pour into the casserole. Simmer for 30 minute

7. 

   Step7:Finished beef ma

8. 

   Step8:This kind of lasagna I bough

9. 

   Step9:Cook the noodles and mushrooms. Put them in the bow

10. 

    Step10:Add beef soup, beef and sprinkle with a little green onio