Cooking Steps

1. 

   Step1:Wash the cucumber. Cut off the tail. Open it on the board. Cut into small pieces. Enlarge the bowl.

2. 

   Step2:Generally, I like to marinate for a few minutes. When the cucumber comes out of the water, pour out the water in the bowl. Rinse it with cold boiled water. Because the salting process will be salty, so don't put too much salt. If you don't like pickled friends can choose not to pickle. Next, cut the garlic and pepper and put them together. Proper amount of sugar, vinegar, rice vinegar and raw soy sauce (because there is no old soy sauce, it's used raw soy sauce. But the color of the old soy sauce is too black. It's not suitable to put more soy sauce). After that, stir well. Then you can eat it.