Cooking Steps

1. 

   Step1:Cut the meat into strips the size of paws.

2. 

   Step2:Chop the onion, ginger and garlic.

3. 

   Step3:Put onion, ginger, garlic, cooking wine, salt, chicken powder, monosodium glutamate and sugar into the bowl.

4. 

   Step4:Add honey. Less, not more.

5. 

   Step5:It's even. It's necessary to have some strength.

6. 

   Step6:Put in the meat. Marinate for about 10 minutes.

7. 

   Step7:In the oil pot, the oil temperature should not be high, and the fire should not be large. In this way, firewood will not be dried. The pot will be ready in about seven minutes.

8. 

   Step8:Finished product.

9. 

   Step9:Finished product.