Chinese Food
Braised noodles with bean curd
(100822 views)
In 11.12, when I was a junior and senior, because of my young stubbornness and stubbornness, I rushed between Jinan and Beijing for some reasons. Every time I go to Beijing, I always order a stewed noodles with bean curd in a fast-food restaurant. Because I like this. The only regret was to visit the same fast food restaurant in the high-speed railway station, but there was no braised noodles with bean curd in it. I was a little disappointed at that time. I didn't expect that it was the last fate of me in Beijing and braised noodles with bean curd. I haven't eaten braised noodles with bean curd since then. Even if I go to Beijing later, I will also take care of my family's taste and the environment and hygiene of eating with my baby. So I've never been to that fast food restaurant. I've never eaten his braised noodles with beans.
Cooking ingredients
Cooking Steps
Step1:Prepare the beans and dough. I'm going to roll the noodles by myself. Put two eggs and a little salt in the flour. The noodles rolled out are elastic.
Step2:Wake up with the dough. Then open the beans and put them into the hot water for a while. Don't take too long. Take it out in 3.4 seconds and immerse it in cold water.
Step3:Marinate the meat with cooking wine, soy sauce and peppe
Step4:Pour the oil in the pot, put in the onion, ginger and octagonal, burst out the fragrance, and then fry the mea
Step5:When meat 5 is mature, stir fry it with beans. Add sugar. Then pour in soy sauce and soy sauce. Continue to stir fr
Step6:Stir fry evenly and add salt. Continue to stir fry.
Step7:Add stock and water. Boil
Step8:Then pour out the heat. Leave some soup in the pot
Step9:Spread the rolled noodles evenly on the vegetables. Then cover the pot. Simmer for about ten minutes.
Step10:There is less soup. Add in the soup just poured out. Repeat three times.
Step11:This is the second time you add soup. Then add the soup. Wait until the soup is removed. Mix well.
Step12:Serve on a plate. Add a cup of homemade drink with strawberries and red wine. It feels beautiful.
Cooking tips:Take care not to paste the pot every time you collect the soup. When adding soup, pour it along the edge of the pot. There are skills in making delicious dishes.
