Chinese Food
Fried egg with leek
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A simple home-made dish.
Cooking ingredients
Cooking Steps
Step1:Wash and cut leek.
Step2:Break up the eggs with salt.
Step3:Add oil in the pan and fry the eggs until they are about 7 minutes ripe.
Step4:Put it on the plate first.
Step5:Add chives to the pan and stir fry.
Step6:Add fresh and flavored vegetables.
Step7:Add in the scrambled eggs and stir fry. Sprinkle with salt.
Step8:Just a few.
Cooking tips:Don't stir fry too much. The color of leek is not good. There are skills in making delicious dishes.
