Baked lobster with crispy cheese

lobster and sauce:8 Bobelon:2 jin Tricholoma:8 onion:1 / 4 minced garlic:2 quantities salt:a few black pepper:a few white wine:50ml light cream:200ml crispy cheese layer:8 almond slices:a handful of crumbs Faxiang:2 leaves mashed garlic:2 capsules cheese powder:moderate amount masurira:a few olive oil:a few https://cp1.douguo.com/upload/caiku/3/a/d/yuan_3aec0b116d82ad85fbe989efb66a2bad.jpg

Baked lobster with crispy cheese

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Baked lobster with crispy cheese

The lobster is for taking photos. Otherwise, I won't go out of my way to buy such expensive lobster. I chose a Boston lobster with two catties of live dragon and tiger. According to the practice of our editor in chief, I will repeat the award-winning work of Heidegger's making love simpler in June. It's really delicious. It's not greasy at all.

Cooking Steps

  1. Step1:Dabolong waved his pliers and refused to let me near him.

  2. Step2:But I was cruel to explode chrysanthemum to pee. A longitudinal opening at the end of the urinary tract. It's too heavy... Give someone a close-up..

  3. Step3:Take a deep pot. Boil the water. Put in the lobster. Cover the lobster tightly for 78 minutes.

  4. Step4:Prepare another pot of ice water. When the lobster is cooked, turn it into ice water immediately.

  5. Step5:After cooling, split it in half. Use all kinds of methods and tools to take out the meat. Don't let go of the meat inside the legs, pliers and sternum. It's also full. The viscera are green in the head. Except the white meat. All the meat should be removed. Remember to remove the intestines. I picked out the whole meat in the pliers.

  6. Step6:Prepare Tricholoma, onion and garlic.

  7. Step7:Melt a little butter in the pot. Stir fry the vegetables until the mushrooms come out of the water. Add white wine and heat to collect the juice. Add cream and heat to collect the juice. Add salt and black pepper to taste.

  8. Step8:Prepare the crispy cheese layer. Chop the frankincense. Crush the almond slices. Add the mashed garlic and olive oil.

  9. Step9:The lobster meat is the right size. Press in the shell. Top with mushroom sauce. Top with mozzarella cheese. Top with crispy cheese.

  10. Step10:200 degrees until the cheese melts. glut oneself with delicacies. I didn't cut the meat with pliers. Whoever eats it will be the leather.

Cooking tips:Put the lobster in ice water to play the teeth for the meat. Cut two ends of shrimp legs with scissors. Poke them out with chopsticks. I haven't let go of the meat at the joints. The pliers broke with the back of the knife. Lobster brain is the light green one on the head. If you are interested, you can take out steamed eggs. Throw away all the other dark green heads. It's disgusting... Two Jin is enough for four people. It's really good hi. There are skills in making delicious dishes.

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Baked lobster with crispy cheese recipes

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