[parrot kitchen] Chile and cattle

Wagyu:800g radish:80g orange:1 water:460ml potatoes:800g milk:1L green pepper:1/4 red pepper:1/4 onion:1/4 cilantro:20g parsley:20g brown sugar:20g Pisco:30ml chili:1 pepper:1 chili powder:3g pepper:3g salt:3g olive oil (50 + 150):200ml white vinegar:15ml corn starch:10g https://cp1.douguo.com/upload/caiku/7/5/4/yuan_753e02e938471913e17dce1ba7bdcdc4.jpg

[parrot kitchen] Chile and cattle

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[parrot kitchen] Chile and cattle

Must be able to cook food and drink - Chile and cattle. With the white foam and jubilant beer, friends and family gossip is the last thing they want to do. The refrigerator at home is full of Yanjing U8, which we all like to drink. It's full-bodied and shows the true mellow taste of beer. It's most suitable for everyone to have a drink together. If you want to have a good time, you don't have to worry about the top to prepare the wine. Then come and learn to cook with me.

Cooking Steps

  1. Step1:Put brandy in the pot. Add brown sugar, peeled tomato, diced radish and peeled orange. Finally, stir in minced meat and simmer.

  2. Step2:Put the diced potatoes in the pot. Cook them with milk. Bake the red pepper and red pepper with the spray gun until the surface is burnt black. Gently scrape off the black skin with the knife. Cut into small pieces and pour into the milk pot.

  3. Step3:Pour the boiled milk potatoes into the blender. Add the chili powder, black pepper, salt and beat into the mud

  4. Step4:Peeled tomatoes, seeded and diced; diced onions with red and green peppers; chopped parsley and parsley; all in a container. Add half olive oil and half white vinegar. No ingredients. Make a side dish.

  5. Step5:In step 1, after the soup is filtered, cook until it is thick. Collect the juice.

  6. Step6:Fry the beef until it's golden brown and ripe.

  7. Step7:Install disk ~

Cooking tips:Finally, we must recommend another wave of Yanjing U8. The raw materials are hops, high-quality malt, rice and water. There are no additives. Natural raw materials and top-notch production technology combine the soft and bitter, pure and fresh rice fragrance and refreshing sweet back into one. It can not only be drunk at home, but also be very suitable for external entertainment. If you drink too much, you won't be afraid to have a hangover. Hurry up Come and have a taste. There are skills in making delicious dishes.

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[parrot kitchen] Chile and cattle recipes

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