Cooking Steps

1. 

   Step1:Take three eggs and beat them in a bowl. Fry the eggs when the oil temperature reaches about 60 degrees. Quickly stir the eggs with chopsticks. Put in the tofu, leek, pepper, salt, pepper and sesame oil. Stir for one minute.

2. 

   Step2:Use warm water to boil the yeast, warm water and noodles, and put them in a place with high temperature for about one hour. After the noodles are ready, knead them into the dry noodles, put some baking soda on them, and then knead them smooth and seal them for 20 minutes.

3. 

   Step3:Cut it into small, even sized preparations.

4. 

   Step4:It's packed. It's not very attractive.

5. 

   Step5:It's already wrapped u

6. 

   Step6:Put in the wet basket cloth. When the water boils, you can put in the bun.

7. 

   Step7:The last pot. The rest of the noodles are made into steamed bread

8. 

   Step8:Out of the pot. It's not bad to taste one. Succes