Chinese Food
Grilled hairtail (oven version)
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The surface of the hairtail is still silvery. It looks appetizing. It's easy to make, hygienic and nutritious. You can add seasoning according to your taste. Because the children are too young, they are the simplest and the least additive. -
Cooking ingredients
Cooking Steps
Step1:Wash, cut and marinate the hairtail for more than half an hour. Spread the cooking oil on the baking tray. Spread the onion and ginger evenly. Then spread the hairtail on the onion and ginger. Sprinkle some onion and ginger. Pour some cooking oil on it. Put into the oven for 200 ℃ for 20 minutes. Put a bowl of water under the oven. Keep the fish fresh and tender.
Step2:The fresh onion will produce a little juice.
Step3:Take the fish to the plate. There's a little juice under it to get down.
Cooking tips:It's important to wash the fish belly. There are skills in making delicious dishes.
