Chinese Food
Overnight (diving for tea)
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I use a special kind of utensil here to pickle. Japanese heavy stone glass overnight vegetable pot. It can make all kinds of pickles. It can be eaten in 23 hours. You can eat delicious food in one night. Cut the food you want to eat and put it in. Pour in rice vinegar, sugar, salt and water. Press on the lid. The lid is not for sealing, but for pressing on the food. There is no space in the food. It's not so much a lid as a lid It's a heavy glass stone. Just for convenience, I made a handle. And then put it for one night. You can eat it the next day. So it's called overnight stains.
Cooking ingredients
Cooking Steps
Step1:Control the water content after cleaning the glasswar
Step2:Cut the raw materials to be salted into strips. Cut the ginger into shreds. Put them into a bowl for standby. You can also keep the leftovers of the fresh vegetables of the day for overnight pickling. This will not waste.
Step3:Add pepper and dried peppe
Step4:Pour the ingredients into the food bag. Add white vinegar, salt and sugar. Find the proportion according to your own taste. Because it's difficult for everyone to adjust. Shake the food bag to make the seasoning and ingredients mix fully. Remember. Make sure to mix fully to make the seasoning mix evenly with the ingredients.
Step5:Cut lemon slices for later us
Step6:Put the seasoning ingredients in the glassware. At the same time, put the lemon slices in it
Step7:Put it into the overnight stained glassware. Put on the heavy glass cover. Press hard. Close the cover and put it into the refrigerator. You can enjoy it the next day. Overnight low salt and low sodium. Keep food nutrition and crispness. This morning is definitely a porridge kille
Step8:This kind of overnight ware is available on Taobao. The price is not expensive. You can try it.
Cooking tips:Easy to ripen ingredients are very suitable for overnight stains, such as radish, cucumber, cabbage, onion, ginger, etc. The taste is very clear and crisp. It's very appetizing. There are skills in making delicious dishes.
