Moldy tofu

tofu:1 jin pepper powder:20g liquor:appropriate amount of 1 liang salt:moderate amount five spices:20g sesame oil:30g chili noodles:30g https://cp1.douguo.com/upload/caiku/b/5/a/yuan_b5dd0e8a6ecc006d18217f961732046a.jpg

Moldy tofu

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Moldy tofu

Cooking Steps

  1. Step1:Tofu cut and put into steamer for fermentation for one wee

  2. Step2:Prepare seasonin

  3. Step3:Mix pepper noodles, salt, five spice powder and pepper noodles in accordance with 2-1-1-

  4. Step4:Liquor one or tw

  5. Step5:Fermented tofu dipped in white win

  6. Step6:Wrappin

  7. Step7:Put the box evenly. Pour the sesame oil on i

  8. Step8:Attractive colo

  9. Step9:Put the lid in the refrigerator. You can open it in ten days

Cooking tips:There are skills in making delicious dishes.

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Moldy tofu recipes

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