Milk flavored red bean black rice paste

black rice:20g red bean:25g red brown rice:20g glutinous rice:15g milk:200ml https://cp1.douguo.com/upload/caiku/5/6/7/yuan_56b5863f028b90df2dd3de3e59c60b87.jpg

Milk flavored red bean black rice paste

(101264 views)

The main raw materials of this rice paste are black rice, red bean and milk. Black rice is black and bright in color. It is known as Black Pearl . It has the effect of nourishing blood and Qi. Traditional Chinese medicine says that black Qi flows into kidney meridian, black and more nourishing kidney . Black rice is eaten together with some coarse grains such as red bean. It has the effect of nourishing the skin with black hair. Milk flavored red bean black rice paste. Simple and nutritious. It's easy to digest rice paste for all ages. It's also common on my breakfast table.

Cooking Steps

  1. Step1:Weigh all kinds of coarse grains; 2, 3,

  2. Step2:Soak the coarse grain for more than 2 hours in advance (I soaked it the night before. I beat it the next morning)

  3. Step3:Put the soaked coarse grains into the soymilk machine, then add 200ml milk, and then add the purified water to the water level line

  4. Step4:Turn on the soymilk machine, select the Babao rice paste key, and start it

  5. Step5:Pour the batter into the bowl. Add some sugar to taste better.

  6. Step6:Good rice past

  7. Step7:Breakfast essential

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Milk flavored red bean black rice paste

Chinese food recipes

Milk flavored red bean black rice paste recipes

You may also like

Reviews


Add Review