Cooking Steps

1. 

   Step1:Slice eggplant into 1cm thick slices for future us

2. 

   Step2:Minced chives, ginger and coriander, added with meat filling, soy sauce, oil consumption, five flavor powder, etc. according to your own preferenc

3. 

   Step3:One piece of meat for the cove

4. 

   Step4:Put five incense powder, salt and two eggs in the flour, mix them and put the eggplant box with the meat wrapped evenly in it

5. 

   Step5:Fry it on a low heat until it's golden on both sides, and then forget to take a picture of the finished produc