I'm tired of steaming every day. Change my taste.
Step1:Sausages slice
Step2:Steam the sausage with onion and ginger for two minutes (you can also fry it directly. I think the cured meat is too heavy, so I steam it for a while
Step3:Sliced green peppe
Step4:Sausages in the pot, stir fried with oi
Step5:Set aside for use. Keep oil in the po
Step6:Stir fry green peppers in the pot until the skin blisters. Add a little sal
Step7:Add sausage, onion and ginger, chicken essence.
Step8:Loading succeeded. It's delicious.
Cooking tips:Northern sausage has no sweet taste. It's salty and spiced. So salt must be reduced. It's not allowed for the light taste. There are skills in making delicious dishes.