Cooking Steps

1. 

   Step1:Wash the spareribs. Put some oil in the pot. Pour the spareribs into the pot and stir fry them. Add ginger and scallion. Fry the spareribs until golden on both side

2. 

   Step2:Pour the prepared cooking wine 1. Soy sauce 2. Sugar 3. Vinegar 4. Stir fry until the ribs are colored. Then add the water to submerge the ribs

3. 

   Step3:Cover the pot. Simmer for 2030 minutes

4. 

   Step4:It's very important to collect juice from the fire. If you don't control it well, it will burn off. You have to move quickly. It will sell well if you add some onions after you finish it

5. 

   Step5:A delicious sweet and sour spareribs is finished. Can I have two bowls of rice