Cooking Steps

1. 

   Step1:The bean pinches two ends and the old tendon. The middle is broken.

2. 

   Step2:Cut potatoes into chunk

3. 

   Step3:Put the oil in the pot and boil the potatoes. Cut the two sides to golden yellow. Add the green onion and ginger. Then pour in the soy sauce, the white wine, the beans. Stir fry a few times and pour in the warm water. Foam the dishes 0.5cm. Stew over medium heat.

4. 

   Step4:When the water is dry, add salt (according to your taste) and a little monosodium glutamate.

5. 

   Step5:Delicious potato stewed with beans out of the po