Chinese Food
Apple pie
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My friend sent me a bunch of apples. I don't like eating them dry. So I figured out how to eliminate them quickly. I learned how to make simple apple pie online and improved it. The recipe is not too sweet. Please add some sugar.
Cooking ingredients
Cooking Steps
Step1:Prepare materials.
Step2:Butter softened at room temperature. Sifted with low sugar.
Step3:Mix the flour and butter to make a cornmeal like granule.
Step4:Add water and knead into dough. Cover with plastic wrap and refrigerate for half an hour.
Step5:Peel and core the apple and cut into small pieces. Squeeze a few drops of lemon juice to prevent oxidation.
Step6:Put the apples, sugar and salt into the non stick pot. Stir fry until the apples are soft.
Step7:Dry the apple juice. Pour in corn starch to thicken the sauce. Cool the apple stuffing.
Step8:Take half of the frozen dough and roll it into dough.
Step9:The rolling one is bigger than the mold. I use the eight inch pizza plate to remove the extra cake edge outside the mold.
Step10:Fork some holes in the bottom of the cake with a fork to prevent the crust from bulging when baking.
Step11:Pour the stuffing into the crust and spread well.
Step12:Roll the remaining dough into thin slices and cut into strips.
Step13:Make the noodles into the picture. The hands are too greasy to take pictures. How to do it - first, arrange all the noodles in a vertical position. Cross weave one another. Not too dense.
Step14:Extra faces can be around the pie.
Step15:Paipi brush the whole egg liquid.
Step16:Preheat oven for 5 minutes. 190 degrees up and down for 10 minutes. By this time, the paipi had been colored. Bake at 150 ℃ for 510 minutes. It's still the old saying that the temperature is adjusted according to the temper of the oven.
Step17:Done.
Step18:It's pretty woven. Cover your mouth and smile.
Step19:You can enjoy the delicious food.
Cooking tips:The stuffing should be fried and dried. Otherwise, it is easy to come out of the water when baking, and the bottom of the pie will be soaked in the juice and not easy to be cooked. There are skills in making delicious dishes.
