Chinese Food
Stir fried bracken with double wax
(101750 views)
In spring, it's raining all the time. The tide makes the wall wring. I bought a dehumidifier. It looks like a rabbit. It absorbs water in the room day and night. Sometimes, a sun comes out of the clouds. It's so happy. I wish I could take the roof off and let the sunshine shine on every inch of my home. A hardworking young man took his eldest son, who looked like a monkey king and a loach. The virtuous wife took the second child in her belly and went up the mountain. When they come back, I'll enjoy myself. I've got a handful of ferns. I'm very happy. Wash again and again at night. Remove dirt and fine hair. Boiled water for a while. The next morning, I left the whole basin at the door to blow my hair and went to work. Smart neighbor. Carry a window screen. Help me spread out the fern to dry. Home in the evening, I was surprised to find that all the soft ferns were dried. Stubborn like a stick. Dachshund is made by Dingding's mother in her hometown. It was eaten in her home last year. It tastes very delicious. This year
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Bacon and Dachshund are out in the sun. It's hard to avoid attracting all kinds of insects to have fun on them. Rinse with boiling water first.
Step2:Shuangla. Sliced garlic. Sliced pepper. Ready to use. Cut the fern into pieces. Soak it in warm water until it's soft. The fern has a bitter taste. It can be washed with water several times more.
Step3:Put a little oil in the pot. Put in the double wax and stir fry the oil and fragrance. Add garlic slices.
Step4:Wring the bracken to dry. Put it in the pot together with the hot pepper. Stir fry over high heat. Stir in salt, sugar, soy sauce and chicken essence.
Step5:The fragrance is out of the pot.
Cooking tips:Fern is rich in nutrition, but it is also said to increase the risk of cancer. Therefore, there are skills to eat and cook properly.
