If you think the toaster can only make bread, it's a big mistake. It's all made up of meat floss and jam. This jam is super simple. But because of the different methods, it's really Handmade Jam. It's just sugar. Nothing else. It can also be stored for a long time. -
Step1:Step 1: wash the strawberries. Remove the strawberries. Put in a spoon of salt and a spoon of flour. Open the strawberries with water. Soak them for three minutes and then wash them.
Step2:Cut the washed strawberries into small pieces. I like the feeling of pulp. Cut four pieces of strawberries. Put them in a stainless steel basin or a glass bowl. Sprinkle with white sugar. Shake the basin gently. Let the strawberries be evenly stained with sugar. Cover with plastic wrap. Refrigerate overnight.
Step3:This is the state after one night's storage. You can see that there is a lot of water in strawberries. So remember, do not put any more water into the strawberry jam.
Step4:Put it in the inner barrel of the toaster. The jam opening function is OK.
Step5:If you want to keep the cooked jam for a long time, you can put it in a sterilized glass bottle. Fill nine portions with a full cover, put it on the lid, turn it upside down and let it cool. If you want to eat it now, you can also put it in the fresh-keeping box for a week.
Cooking tips:If the sauce is too thin after the end of the program, you can open the program again. Pay attention to the observation at any time. Turn it off after it is thick. There are skills in making delicious dishes.