Cooking Steps

1. 

   Step1:Water, corn oil, salt, sugar, flour and yeast are put into the bread machine. Start the live flour program once. It is malleable. It can be fermented to twice the size. Exhaust the air and stand for 15 minutes.

2. 

   Step2:Roll it out. The edge is a little thick. Put it in the plate. Use a fork to make the hole. Fermentation again.

3. 

   Step3:Stir fried green pepper, onion and corn bean with butter. Keep cool.

4. 

   Step4:Stir fry onions, diced tomatoes, ketchup and pepper powder in a small amount. Stir fry slightly.

5. 

   Step5:Bake the crust in oven 150 for 10 minutes. Take out the sauce and spread a layer of cheese.

6. 

   Step6:Stir fry. Spread ham and shrimp.

7. 

   Step7:More cheese. Put on the persimmon. Brush the edge with egg white.

8. 

   Step8:Preheat the oven at 210 degrees. Bake for 20 minutes.