Cooking Steps

1. 

   Step1:The bought beef is soaked in clear water to drain the fishy smell.

2. 

   Step2:Drain the water. Cut into thin strips in the direction of the stripes.

3. 

   Step3:Pour in red wine, salt, sugar, soy sauce, vinegar, stir in red pepper, and soak in the refrigerator all night.

4. 

   Step4:Put some oil, ginger, fragrant leaves and anise in the pot. Fry the drained beef in the oil pot until it is medium cooked.

5. 

   Step5:Add the fried beef jerky to your favorite seasoning. It's the time to add what you want. I added cumin powder, black pepper and chili powder to stir for a while.

6. 

   Step6:Bake in the oven for 30 minutes. Turn over in the middle. Bake out the hardness as shown in the figure. Don't want to bake for 20 minutes. Good beef jerky is ready.