Chinese Food
Braised yellow croaker
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Cooking ingredients
Cooking Steps
Step1:1. Remove the gills and internal organs of the yellow croaker and clean it. Marinate it for an hour with scallion, ginger, pepper and cooking wine. 2. Mix the flour and starch and dip them evenly on the yellow croaker. 3. Put a little peanut oil in the pot. Fry the yellow croaker until golden on both sides. 4. Put soy sauce, vinegar, sugar, salt and a little starch into the bowl. 5. Leave the bottom oil in the pot. Stir fry the onion, ginger and dried pepper. Then pour the juice into the pot. 6. Put the yellow croaker in, stir fry it evenly and turn off the heat. After turning off the heat, put in the sesame oil and chicken essence. 7. Put out the pot and install the plate.
Cooking tips:Yellow croaker should be marinated with onion ginger cooking wine to remove fishiness. There are skills in making delicious dishes.
