Cooking Steps

1. 

   Step1:Blanch and scald spinach and immediately remove the cold water. Squeeze out the water. Cut radish, blanch and scald. Cut cucumber into strips. Scatter eggs and spread them into protein slices. Chop the hot cabbage. Chop the ham. Beat the rice flour while it is hot and add salt, apple vinegar and sesame oil to mix quickly.

2. 

   Step2:Put on the bamboo curtain. First put a piece of laver. Then lay a layer of rice (rice is not hot, not too cold). Put on several pieces of material in 1 respectively. Roll up.

3. 

   Step3:Three in all. Cut into pieces and eat.