Beef, with more lean meat and less fat, is a high-quality meat food with high protein and low fat. It tastes delicious and enjoys the reputation of pride in meat.
Step1:Slice Beef. 1 teaspoon salt, 1 spoon cooking wine, a little pepper and starc
Step2:Peel the beans in advanc
Step3:Stir fry garlic in hot pot and cold oil to add bee
Step4:Stir fry until the beef changes color and add in the washed soybea
Step5:Add sauce and a bowl of warm water. Simmer for ten minutes
Step6:Juice collection, drying and dish fillin
Cooking tips:Beef contains high protein, low fat, multi vitamins and a small amount of minerals. It has high nutritional value and good cooking skills.