I always like to eat leek pancakes. I learned to make them this time.
Step1:Soften the flour into a bal
Step2:Chop leek stuffin
Step3:Roll the skin out in a bottle. Wrap the leeks in it. It's like wrapping a bun.
Step4:After wrapping, gently press it into a pie shape.
Step5:Fry a small amount of oil until it's golden.
Cooking tips:There are skills in making delicious dishes.