I always like to eat leek pancakes. I learned to make them this time.

Step1:Soften the flour into a bal

Step2:Chop leek stuffin

Step3:Roll the skin out in a bottle. Wrap the leeks in it. It's like wrapping a bun.

Step4:After wrapping, gently press it into a pie shape.

Step5:Fry a small amount of oil until it's golden.
Cooking tips:There are skills in making delicious dishes.