Cooking Steps

1. 

   Step1:Wash and slice the streaky pork. Break the cauliflower into small pieces by hand. Soak in light salt water for 15 minutes.

2. 

   Step2:Peel carrots and cut into slices. Cut into small circles with small red peppers. Cut garlic. Cut into small circles with the roots of garlic seedlings. Cut into sections with garlic leaves.

3. 

   Step3:Add a little salt drop after boiling the water in the pot. Blanch the Cauliflower under a few drops of oil quickly. Then remove the supercooled water and drain for standby.

4. 

   Step4:In the hot pot, stir fry the streaky pork until the oil changes color.

5. 

   Step5:Then put the meat aside. Stir fry the minced garlic with red pepper.

6. 

   Step6:Turn to medium heat, add soy sauce, Pixian bean paste and sugar and stir fry well.

7. 

   Step7:Add cauliflower and stir fry.

8. 

   Step8:Stir well and put in the carrot.

9. 

   Step9:Finally, add garlic leaves.

10. 

    Step10:Season with salt before you start.