Chinese Food
Baby meat floss
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Cooking ingredients
Cooking Steps
Step1:Cut pork tenderloin into small pieces. Make water. Remove floating powder. Put into pressure cooker. Add wax gourd, onion and ginger. 2 - when the meat is ready, roll it out with a rolling pin. Make the wax gourd muddy. 3-put a small amount of baby oil in the pot. Put the meat floss and black sesame into the pot and keep turning over the small heat until the meat changes color. 4-put it into the blender and break it. Because the baby is small, there is no seasoning.
Cooking tips:There are skills in making delicious dishes.
