Beijing fried noodles with soy sauce

diced meat:100g bean paste:3 tablespoons noodles:100g chopped green onion:moderate amount cooking oil:moderate amount sugar:half spoon pepper:moderate amount veteran:moderate amount shredded cucumber:moderate amount scrambled egg:moderate amount https://cp1.douguo.com/upload/caiku/8/a/4/yuan_8a26097bb141a83228a3d013696605e4.jpg

Beijing fried noodles with soy sauce

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Beijing fried noodles with soy sauce

When it comes to the old Beijing fried noodles with sauce, I believe many people like it very much. The fried noodles with diced meat are full of sauce. It's delicious with rich dishes. It can't stop. -

Cooking Steps

  1. Step1:Prepare some diced meat. I'll replace it with mince.

  2. Step2:Chop the shallots and set aside.

  3. Step3:Put some cooking oil into the pot and stir fry with minced meat.

  4. Step4:Add a little sugar, pepper and seasoned soy sauce.

  5. Step5:Add chives and stir fry.

  6. Step6:Add three tablespoons of bean paste. Little water.

  7. Step7:Stir fry slowly until the soup is thick. Sprinkle a little chicken essence before leaving the pot. Pour some sesame oil.

  8. Step8:Boiled noodles. Take out.

  9. Step9:Drizzle with meat sauce. Match with your favorite dishes.

  10. Step10:It's delicious.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Beijing fried noodles with soy sauce

Chinese food recipes

Beijing fried noodles with soy sauce recipes

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