Cooking Steps

1. 

   Step1:Chengdu's vegetable market doesn't seem to see white fruits everywhere. So I only buy the processed white nuts in the supermarket. I like fresh ones. The soup tastes better. You can find them in the vegetable market if you are serious. Take a proper amount of white fruits and half of chicke

2. 

   Step2:Pour the chicken pieces and white fruits into boiling water respectively. (two pots) boil the white fruits for two minutes. The chicken pieces can be fished up when the meat is ripe

3. 

   Step3:Chicken nuggets come from boiling water and pass through cold water. I A kind of Ice can keep the chicken meat tight and not old.

4. 

   Step4:Put ginger slices in the casserole and boil for later use

5. 

   Step5:Pour the chicken pieces and white fruits into the casserole together, and then enter the quiet slow boiling process. Turn the small fire for another hour and a half after 35 minutes of the fire. You can basically smell the chicken soup in the room. Some people like to cook for a longer time. I think two hours is enough. (this process can be uncovered to remove the excess grease on the surface

6. 

   Step6:It's out of the pot. I don't put any seasoning into it. It's a little oily, but it's not greasy. I picked my own mint leaves from the balcony and decorated them. I raised flowers and grass in front of the house. I washed my hands and made soup in my spare time. I feel that life is no longer good. It's new

7. 

   Step7:In the afternoon, I gave Xiaobai the chicken soup of love to make up for the bad treatment she had done for half a year. She was so happy that I coaxed her to have a bowl of chicken soup

8. 

   Step8:Take good care of flowers, dogs and you