Chinese Food

Cooking Steps

1. 

   Step1:Clean and slice Tricholoma. Add starch to pork slices. Marinate with cooking win

2. 

   Step2:Carrot. Onion slice

3. 

   Step3:Stir fried pork slices with oi

4. 

   Step4:In another pot, put in water, a little salt, a drop of oil, boil it, and then boil the mushroom and fish out

5. 

   Step5:Pan fried with scallion, ginger and garli

6. 

   Step6:Pour in the meat first. Stir fry and then cook the cooking wine. Then put in other ingredients and red peppers. Stir fry and then put in oyster sauce two spoons. Draw one spoon raw and a little sugar

7. 

   Step7:Stir fry and serv