Chinese Food
Braised spare ribs in baby's version
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WeChat-Anran5_ 20 (you are welcome to learn and share with Baoma) according to your preferences, you can choose soy sauce, coloring carrots, rich in vitamins, benefiting the liver, brightening the eyes and strengthening the immunity, which are very suitable for your baby
Cooking ingredients
Cooking Steps
Step1:Remove the blood froth by boiling in the cold water pot of spareribs. Rinse with flowing water and control the dry water for later us
Step2:Put a proper amount of oil into the pot and put 2 tablespoons of sugar (stir fried with sugar) while the spatula keeps movin
Step3:Until the bubbles appear, you can put them in the ribs and stir fry them
Step4:Stir fry the water and put in the ginger slice
Step5:Pour in boiling water and cook for 1 hour (baby can digest easily at the boiling point
Step6:Carrot hob cut small piece
Step7:Potato hob cut big piece
Step8:Add carrots, potatoes, baby salt and soy sauce to taste after the ribs are boile
Step9:Before the soup is dried, put in the scallion. Garlic clove for fragranc
Step10:den
Cooking tips:There are skills in making delicious dishes.
