Marinated duck

duck:1 scallion:10 ginger:1 block chili:2 octagon:3 fragrant leaves:3 pieces cooking wine:2 scoops raw:2 scoops veteran:moderate amount https://cp1.douguo.com/upload/caiku/0/0/1/yuan_0067e155c20902babee585fabbdeae11.jpeg

Marinated duck

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Marinated duck

Cooking Steps

  1. Step1:Duck was

  2. Step2:Material read

  3. Step3:Cook the duck first. Remove the white foam

  4. Step4:Change a pot, boil it over high heat, add ingredients and so on. When it's almost done, pour in the old soy sauce. You can mix it by yourself. Boil it over low heat and slowly. Pour the spoon on the duck and collect the juice

  5. Step5:When it's about the same time, add a little sugar, cooking wine and a half bowl of juice, and then you can eat it out of the pot

Cooking tips:There are skills in cooking wine and making dishes early.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Marinated duck

Chinese food recipes

Marinated duck recipes

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