Chinese Food

Cooking Steps

1. 

   Step1:Rice bubble for half an hou

2. 

   Step2:Cut the side dishes wel

3. 

   Step3:The ingredients are mixed with rice. Add oil and salt. Cook in normal water.

4. 

   Step4:After tripping, I beat an egg and continued to stew.

5. 

   Step5:Mix the juice. Mix the sugar, monosodium glutamate, oyster sauce, starch, soy sauce, white sesame and onion with water. Add a little oil to the pot and saute ginger slices and dried peppers. Remove the ginger powder. Pour in the bowl of juice. Pour into the rice in the shape of jelly.

6. 

   Step6:Mix well and serve in a bowl. It's really delicious.