Rice with sausage in casserole

M:one and a half sausage:one egg:one potatoes:one carrot:one mushroom:three onion:moderate amount ginger. Garlic powder:moderate amount dried pepper:two white sesame:moderate amount oyster sauce, soy sauce, cooking oil:moderate amount sugar, monosodium glutamate, starch:moderate amount https://cp1.douguo.com/upload/caiku/5/8/0/yuan_588b4c53d8b41b40137c77b247222140.jpg

Rice with sausage in casserole

(102579 views)
Rice with sausage in casserole

Cooking Steps

  1. Step1:Rice bubble for half an hou

  2. Step2:Cut the side dishes wel

  3. Step3:The ingredients are mixed with rice. Add oil and salt. Cook in normal water.

  4. Step4:After tripping, I beat an egg and continued to stew.

  5. Step5:Mix the juice. Mix the sugar, monosodium glutamate, oyster sauce, starch, soy sauce, white sesame and onion with water. Add a little oil to the pot and saute ginger slices and dried peppers. Remove the ginger powder. Pour in the bowl of juice. Pour into the rice in the shape of jelly.

  6. Step6:Mix well and serve in a bowl. It's really delicious.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Rice with sausage in casserole

Chinese food recipes

Rice with sausage in casserole recipes

You may also like

Reviews


Add Review