Pan Fried Bun

streaky meat:8 leek:8 chalk:8 onion:8 ginger:8 salt:8 chicken essence:8 raw:8 veteran:8 five spices:8 sesame oil:8 https://cp1.douguo.com/upload/caiku/9/3/8/yuan_9342f5975f7720b608b688d9e0c874d8.jpg

Pan Fried Bun

(73164 views)
Pan Fried Bun

Today's pasta is the way. I have dumplings at noon. I have fried dumplings at night. I'm learning. I'm patting.

Cooking Steps

  1. Step1:I can't see it, grandma said. It's beautiful.

  2. Step2:Chopped scallion and ginge

  3. Step3:It's best to eat leek. But I didn't buy it today. Use leek instead

  4. Step4:Meat stuffing. You can chop it yourself. You can grind it

  5. Step5:Pimples are the bes

  6. Step6:Add salt, chicken essence, sesame oil, raw soy sauce, old soy sauce and five spices. Mix in one direction

  7. Step7:Cut the surface into small segments. Roll the leathe

  8. Step8:Start to pack. It's fat and round and good-lookin

  9. Step9:Put oil in the pan. Be a bu

  10. Step10:Pour in the noodle water. After the noodle water rolls up, pour in the oil again. Cover the pot and simmer for about 10 minutes

  11. Step11:It's out of the pot. Is the color beautiful

  12. Step12:The stuffing is also attractive. Delicious.

  13. Step13:It's beautiful to watch the series.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pan Fried Bun

Chinese food recipes

Pan Fried Bun recipes

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