Fried rice in casserole

sausage:1 rice:1 bowl egg:1 potatoes:1 onion:1 oil:moderate amount salt:a few Shanghai style sweet sauce:moderate amount clear water:moderate amount https://cp1.douguo.com/upload/caiku/3/f/0/yuan_3f7468025a67e4cd7b641993a4296940.jpg

Fried rice in casserole

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Fried rice in casserole

Cute little swallow, a special little ghost. Every day in front of me Wahaha. Jumping around. I'm dizzy. Without your movement, let me treat you very differently every day. -

Cooking Steps

  1. Step1:Raw materials.

  2. Step2:Wash potatoes, sausages and onions with water. Peel potatoes. Cut into small pieces. Soak in water for 2 minutes. Drain. Slice sausage. Dice scallion.

  3. Step3:The pot is hot. Put a little oil in it. Put the sausage in the pot and stir fry.

  4. Step4:Fry until discolored. Set aside.

  5. Step5:After the sausages are fried, there is still oil in the pot. Add potatoes.

  6. Step6:A little salt, a little sweet sauce, a little water, and simmer over low heat.

  7. Step7:Stew until the juice is collected.

  8. Step8:Keep it. Spare it.

  9. Step9:Next, clean the pot. Heat the oil. Put in the rice. Stir fry with some water. Stir fry until the rice is loose. A little salt.

  10. Step10:Potatoes.

  11. Step11:Sausage.

  12. Step12:Stir evenly. Put in half the green onion.

  13. Step13:A casserole. Put in the fried rice.

  14. Step14:Put on an egg and simmer for 5 minutes.

  15. Step15:Sprinkle the onion. Finish.

  16. Step16:It's fragrant. I want to drool

  17. Step17:This pot is full of fried rice. I want to dedicate it to you, doll.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried rice in casserole

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Fried rice in casserole recipes

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