Cooking Steps

1. 

   Step1:Cut pork into pieces after blanching. It's easier to cut. The bamboo shoots are washed clean. Because the bamboo shoots in bags I bought need to be boiled.

2. 

   Step2:Stir fry the streaky pork until the oil comes out. Add some cooking wine. Move aside. Stir fry with icing sugar. Add another 1 tablespoon of raw soy sauce, half of which consumes oil and a large bowl of water. Boil for 15 minutes. Then you can eat it.