Chinese Food
Drunk goose
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When I was a kid, eating goose was a big meal. A goose is very big. Braised goose pieces of meat. You have to eat two bowls of rice. Nowadays, there are many different kinds of dishes in the north and south. The traditional ginger, onion, ice sugar, soy sauce and red sauce can have many changes. Like spices. Like wine More possibilities are extracted from the color, fragrance and taste of dishes. So. Want to eat. How do you want to eat. Whatever you like. I'll decide what to eat.
Cooking ingredients
Cooking Steps
Step1:Cut the goose into pieces. Rinse and drain the water. Boil the water. Add ginger slices cooking wine. Blanch the goose. Drain the blood.
Step2:Heat up the oil in the pot. Stir fry the ginger, onion, garlic and star pepper with rosemary.
Step3:Stir fry with goose. Add rice wine, old soy sauce, raw soy sauce and a little water. Boil for 45 minutes.
Step4:Add sugar. Color. Collect the juice in a big fire.
Step5:Finished product.
Cooking tips:There are skills in making delicious dishes.
