Apple Rose

Apple:1 sugar:15g low powder:50g butter:10g lemon juice:10g honey:10g https://cp1.douguo.com/upload/caiku/7/a/e/yuan_7a883c67ce063db523ad857db6d7c86e.jpg

Apple Rose

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Apple Rose

I've made rose dumplings. I've made rose buns. But have you made rose apples? High beauty value. Super delicious apple new way to eat. Hurry to get up. Valentine's Day coax boyfriend (girlfriend). Also save money Oh.

Cooking Steps

  1. Step1:Prepare the ingredients.

  2. Step2:Half cut the apple. Slice it into super thin slices.

  3. Step3:Add water without apple. Add sugar. Squeeze in lemon juice. Cook for 5 minutes. The apple slices are soft and transparent. Take out the drained water. Leave 25 grams of water for the apple.

  4. Step4:Add butter. And 25 grams of water to boil the apple. Knead the dough.

  5. Step5:Roll it into a rectangular patch.

  6. Step6:Cut the dough into 1 cm wide strips. Yard the dried apple slices one by one.

  7. Step7:Roll up from one end.

  8. Step8:In turn. Put it in the paper holder.

  9. Step9:Preheat oven 180 ℃. Bake for 25 minutes. Brush honey for the last five minutes.

  10. Step10:After baking, you can sprinkle frosting or white sugar to decorate.

Cooking tips:Apple slices should be cut thin enough to make them look good. Cut thick. Bake longer. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Apple Rose

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Apple Rose recipes

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