Beef time vegetable stick sandwich

beef:200g staff:1 bacon:3 pieces seasonal vegetable:several carrot:8 cucumber:8 black pepper:8 salt:8 onion:8 mayonnaise:8 lemon:8 pepper:8 https://cp1.douguo.com/upload/caiku/2/6/6/yuan_265adeb07d67b57b9840d611b0d2c0c6.jpg

Beef time vegetable stick sandwich

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Beef time vegetable stick sandwich

Seibawei is a pendant. The sandwich staff made of vegetables can be used for making sandwiches as well as beating people. After fitness, take out a seasoned homemade beef and veggie club sandwich from the bag, which will definitely make the fitness buffs around you envy you. Making a sandwich by yourself is both affordable and delicious. Besides, baguette bread and delicious beef, with colorful seasonal vegetables, balanced nutrition, health and delicious coexist. It is absolutely the best choice for fitness shaping food.

Cooking Steps

  1. Step1:Wash and prepare the required ingredients. Cut cucumber, carrot, pepper and onio

  2. Step2:Put the cut materials into a bowl. Add celery leaves, salt and pepper and mix well.

  3. Step3:Pan fry bacon in hot oil until golden brown on both sides. Set aside.

  4. Step4:Cut beef into 2cm thick strip

  5. Step5:In hot oil, add salt, pepper, fish sauce and lemon juice. Stir fry until beef is medium rare.

  6. Step6:Cut the staff, spread mayonnaise on it, and then fill in bacon, beef fillet, lettuce and vegetables.

Cooking tips:1. If you don't eat spicy pepper, you can change it into sweet pepper or other vegetables. 2. You can use cooking wine to make fish sauce instead of cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Beef time vegetable stick sandwich

Chinese food recipes

Beef time vegetable stick sandwich recipes

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