Chinese Food

Cooking Steps

1. 

   Step1:Swimming crab. Wash. Squeeze out the sand and mu

2. 

   Step2:Steame

3. 

   Step3:Tear off the abdomen. Open the shell. Remove the gills and teeth

4. 

   Step4:Cut into proper size. Dip with dry starch. Sea

5. 

   Step5:Put oil, pepper, onion and garlic in the pot, fry the crab until golden on the surfac

6. 

   Step6:Little potatoes crack. Carrots and onions cut

7. 

   Step7:Zhuo wate

8. 

   Step8:Put garlic in the base oil. Stir fry. Put one spoon of coconut milk, two pieces of curry, potatoes and other ingredients. Reduce the amount of water, raw soy sauce and stew to taste

9. 

   Step9:Fire to collect juice. Out of po