Chinese Food
Fried chicken leg
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This is what a friend taught me. The chicken legs and wings are delicious.
Cooking ingredients
Cooking Steps
Step1:Marinate chicken legs and steam for 30 minute
Step2:Steamed chicken le
Step3:Bread crumb
Step4:This is the first time I've fried chicken with breadcrumbs. Before I leave, I used flour to feel that it wasn't wrapped very much
Step5:All righ
Step6:The kids who can't wait take two of them. They're very tender. Because the chicken legs are steamed, just fry them a little, so you don't have to worry about them getting old or not
Cooking tips:Marinate the chicken legs, clean them, cut two knives on them, add cooking wine and ginger, marinate them for half an hour, steam them in the steamer until they smell good, turn off the fire, take out the chicken legs, roll them in the breadcrumbs, stir fry them in the pan and turn them into golden yellow, which is good for cooking.
