Chinese Food
Garlic flavored staff
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A lot of people envy the feeling of women shopping in European movies. I always think it's a special happiness to walk on the street home with a full bag of paper. I don't know if you have found out. What kind of class is not hanging? There is always one thing in the paper bag that is the same. That's the Dharma stick. French sticks are not only very popular in France and Europe. Along with the economic globalization, Chinese people have gradually accepted the existence of the Dharma stick. Every time I go to the supermarket and bakery, I can't help but slow down when I see the staff. How to make a Dharma stick? The blue pig workshop told you today that the appearance is golden and crisp, and the inside is soft and delicious garlic stick. It can be done in five minutes at home. You don't need to queue up in the bakery any more~
Cooking ingredients
Cooking Steps
Step1:Cut the blade into 2cm thick piece
Step2:Heat up the wok. Add butter, garlic, chive and boil over low heat until the butter melts
Step3:Garlic is fragrant. Add some salt and stir evenl
Step4:Spread the garlic butter evenly on the bread. Preheat the oven at 180 degrees. Bake with the French stick for five minutes to become crispy
Cooking tips:There are skills in making delicious dishes.
