Stewed pork tripe with beef sauce

stewed beef louver:100g braised pork tripe:100g salt:moderate amount oil:30g garlic:moderate amount ginger:moderate amount onion:moderate amount chili powder:moderate amount raw:moderate amount https://cp1.douguo.com/upload/caiku/7/d/a/yuan_7de2cea1bd79932a227bbf095b2db84a.jpg

Stewed pork tripe with beef sauce

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Stewed pork tripe with beef sauce

Beef blinds and pork tripe are mixed together. They really taste good.

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Wash and chop the ginger and garlic into powder. Wash and cut the onion into small sections.

  3. Step3:Pour oil into the pot. Stir in the ginger, garlic, pepper and hot powder together. Add some soy sauce and salt. Then turn off the fir

  4. Step4:Add the cut beef blinds and pork tripe and mix wel

  5. Step5:Sprinkle the chopped shallots at last. Then you can get out of the pot.

  6. Step6:Finished produc

  7. Step7:Finished produc

Cooking tips:Without cooking, you have skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed pork tripe with beef sauce

Chinese food recipes

Stewed pork tripe with beef sauce recipes

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