Mango Melaleuca

milk:500g egg:3 low gluten flour:200g butter:40g sugar:50g light cream:450g mango meat:450g spinning sugar:45g https://cp1.douguo.com/upload/caiku/7/2/5/yuan_72711466aeffac42b24f90df20962705.jpeg

Mango Melaleuca

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Mango Melaleuca

Cooking Steps

  1. Step1:Add 50g sugar to three eggs. Stir wel

  2. Step2:Add milk. Stir wel

  3. Step3:Add melted butter and stir wel

  4. Step4:Add sifted flour and mix wel

  5. Step5:The flour paste will be more delicate after sievin

  6. Step6:Spread pancakes on a small fire. After the batter is finished, let it cool. Refrigerat

  7. Step7:Add 45g sugar to cream and beat until it is papere

  8. Step8:Spread the cream and add the mango seed

  9. Step9:Don

Cooking tips:There are skills in making delicious dishes.

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How to cook Mango Melaleuca

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Mango Melaleuca recipes

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